For The Drinks Business, September 2014 edition
Read the full feature: Chilea Winemakers to Watch DB Sep 14
CHILE IS well-known for the concentration of its wine production, allowing the country to make consistent wine at competitive prices. But emerging is a new wave of boutique projects and new styles from the full length and breath of the country, resulting in original blends from little- known places.
The source of such novelty is a broad range of personalities, all of whom are driven by a desire to celebrate Chileās vinous diversity. Over the following pages is a selection of 10 winemakers to watch, each chosen for their creative and critically-acclaimed approach.
MARCELO RETAMAL
Retamal is not new, but even after 20 years filling bottles he is still at the forefront of Chileās wine innovations. Retamal became head winemaker of De Martino winery straight after university in 1996 and since then has made wines in over 350 vineyards in Chile, executed a 12 year terroir hunt across the span of the country, and made a huge U-turn in winemaking techniques that sparked a new trend in Chile.
āMy problem started in 2007, because the owner and I didnāt like our winesā, he explains, commenting on how flying winemakers and international buyers had swayed Chile into a ripe and oaky style from the early noughties. āThey were correct, with softness, high alcohol and lots of oak. But we wanted to create a wine with more drinkability, more fruit and not much oak or alcohol… so we started to work very strongly in this direction. More than new things, it is rediscovering the old ways.ā
His return to āold waysā include using only native yeast, no added enzymes or tartaric acid, earlier harvests, aging in old Chilean earthenware jars, and zero new oak. It is not just his winemaking that sets him apart. His commitment to finding new viticulture areas and rediscovering others keeps him on the cusp…
Read more Chilea Winemakers to Watch DB Sep 14
ANDREA LEON
When a young winemaker is given their own personal line at a Michel Rolland winery, you know that they are doing something right. Andrea LeoĢn has worked for Lapostolle (the family behind Grand Marnier) since 2004, winemaking with their high profile consultant Rolland in the biodynamic Apalta winery. However when her own personal style began to diverge from Rollandās, Lapostolle gave LeoĢn the freedom to develop her own range, which is now one of the most interesting collections in Chile. LeoĢn produces an adventurous terroir series of seven Syrahs from around Chile, three CarmeneĢres, and a few less common varieties including Muscat, Petit Verdot, Mourvedre, Carignan and Grenache.
Her exploration in Syrah is on trend with what is becoming one of Chileās most promising varieties, and LeoĢn shows the potential of this versatile variety from coastal and mountainous regions of Elqui, Casablanca, San Antonio, Cachapoal and Colchagua…
Read more Chilea Winemakers to Watch DB Sep 14
Photo by Matt Wilson
FRANCĢ§OIS MASSOC
FrancĢ§ois Massoc came back to Chile to make a wine that showed Chile was more than just āgood valueā. After years studying in France and, curiously, winemaking in an Israeli monastery, Massoc returned home to make wine with his best friends: terroir expert Pedro Parra and Louis-Michel Liger-Belair of Vosne- RomaneĢe fame. āWe are not making money with Aristos. It is very expensive to produce, but we want to prove that in Chile you can make a world class wine,ā he says. The fact that their top wine is a Chardonnay, the solitary white in Chileās over Ā£40 club, also proves that Chile is not just a one-trick Cabernet pony, although they do also make an acclaimed Cabernet and are also working on a Pinot Noir.
While the small Aristos project is redefining Chileās premium category, other Massoc projects reinforce his game- changing status. At Calyptra, he makes one of the few high-end Sauvignon Blancs that doesnāt come from the coast, but instead from the Andes and aged in custom-made barrels (Massoc was a cooper before a winemaker). His other project with Parra, Clos des Fous ā madmenās vineyard ā is another venture to show that Chile doesnāt need to play by the same old rules…
Read more Chilea Winemakers to Watch DB Sep 14