A rising star in Elqui
“They thought we were loco,” says Giorgio Flessati, winemaker at Vina Mayu. A common story for pioneers and winemakers who push the boundaries. And fifteen years ago anyone would have thought Giorgio and his cousin Aldo Olivier and co-partner at Vina Falernia were crazy for planting vines in Elqui. A land of extremes, Elqui Valley […]
Mapping out Chilean wine and gastronomy
Written for The International Wine & Food Society There aren’t many places that can boast the prodigious geographical diversity of Chile: deep forests buffeted by creeping glaciers; sun cracked deserts and white washed salt flats; snowcapped mountains, smoking volcanoes and the dizzying heights of the Andes; fertile valleys with rolling hillsides; and an enviable expanse […]
